Crispy Smashed Potatoes

Potatoes are good but they can be pretty boring. Try these for something new, I bet you’ll be hooked.

P.S. Did you know potatoes are high in potassium?

Ingredients:

• baby or fingerling potatoes of your choice

• EVOO

• S & P to taste

Directions:

1. Preheat your oven to 350 degrees F.

2. Steam your potatoes until they are tender, about 10 minutes.

3. Drizzle a little olive oil on a baking sheet and arrange your potatoes so that they aren’t touching.

4. Smoosh the potatoes so they are bout 1/4″ thick. I use a drinking glass to smoosh mine.

5. drizzle a little more olive oil and sprinkle S & P.

6. Cook the potatoes in the oven for about 20-30 minutes or until the bottoms are brown and your house smells amazing.

I like to use baby yukon gold potatoes or assorted fingerlings, as posted. You know how I love purple things.

#potato #sides #vegan