Chicken Noodle Soup
Unfortunately it’s cold season again. What’s the best way to treat a cold? Lots of rest, watching Princess Bride and Chicken Noodle Soup....
Chicken Stock
I know you can easily go to the store and buy FREE RANGE LOW SODIUM CHICKEN STOCK (Was that subtle enough?!) but making your own is...
Farmer’s Markets
After reading “Animal, Vegetable, Miracle” and “The Omnivore’s Dilemma” I started to think more about the food I eat. Do you know where...
Blueberry Peach Jam
Ingredients: 4 1/2 cups fresh blueberries 3 cups fresh peaches (sliced and pealed) 1 1/2 packages fruit pectin 1/2 tsp cinnamon 10 1/2...
Fresh Tomato Marinara Sauce
My tomatoes are out of control this summer! No joke, they are beginning to take over the entire patio. I have so many I can’t give them...
Corn Salsa
My sister, Morgan, introduced me to this salsa and it’s amazing! I changed up her recipe a little but it’s mostly hers. This is great for...
Spicy Cilantro Lime Vinaigrette
Want something tangy that packs a little kick? Well you’ve found it! This goes great on corn salsa. Ingredients: 1 1/2 cups packed fresh...
Lemon Bars
Lemon bars always remind me of summer time. They are tangy and sweet and easy to make… all of my favorite things. Ingredients: vegetable...
Spanakopita
These are yummy little treats you can bring to any party. They are kind of a pain to make but you can freeze them unbaked for later use...
Tangelo Cake
For my mother’s birthday this year I made her a tangelo cake. This is a really nice light fruity cake that’s relatively easy to make from...
