13 Bean Crock Pot Soup
Ingredients: 2 C 13 bean soup mix 2 1/2 qt water 1 ham hock 1 C chopped onion 3 carrots chopped 3 celery ribs chopped 1 15 oz can tomato...
Watermelon mint popsicles
Ingredients: 1 qt watermelon pulp juice of 2 limes 8 mint leaves 2 tbls honey Directions: Cut a seedless watermelon into chunks and pulse...
Herbed Flatbread
Ingredients: 1 package active yeast 1/2 tsp sugar 1 3/4 C AP flour 1 tsp kosher salt 3/4 C water 1/2 red onion, thinly sliced 2 tbls...
Cream of Asparagus Soup
So good! You can use this recipe to make pretty much any cream of vegetable soup… just substitute your vegetable of choice for the...
Irish Soda Bread
Ingredients: 2 C AP flour 2 tbls brown sugar 1 tsp baking powder 1 tsp baking soda 12 tsp salt 3 tbls butter 2 eggs 3/4 C buttermilk 1/3...
Slow Cooker Corned Beef and Cabbage
I’ve never made this classic before but I think it came out really tastey without much effort… which is pretty much my favorite thing....
Monkey Bread
My good friend Jacky made this for a ladies brunch one day and I never forgot it so I thought I’d try one of my own. This isn’t good for...
Tangy Dijon Grilled Pork Medallions
Pork, the other white meat. You don’t always have to think of the standard pork chops and mashed potatoes, try this new version to get...
Tangy Dijon Pasta
Ingredients: 6 pappardelle pasta nests 1 tbls EVOO 1/2 onion chopped finely 3 cloves garlic, minced 3 tbls reserved marinade (see Tangy...
Broccoli and Cashew Crunch
Sick of steamed broccoli? Try roasting it in the oven and adding some nutty zestiness to it for a change. You might just fall in love...
